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Eggplant caviar "Artfood" 470g
Homemade Eggplant Caviar
Store at a temperature of +5°C to +20°C.
Ingredients
Eggplant, red sweet pepper, carrot, parsley, onion, salt, tomato paste, sugar, black pepper, allspice, ground red pepper, vegetable oil.
Kilocalories 100 g / 119 g
Protein 100 g / 1.2 g
Fats 100 g / 9 g
Carbohydrates 100 g / 7.5 g
Imam Bayaldi "Artfood" 450g
Imam Bayaldi
Store at a temperature of +5°C to +20°C.
Ingredients
Eggplant, fresh tomatoes, onions, parsley, tomato paste, sugar, salt, black pepper, ground allspice, garlic, vegetable oil.
Kilocalorie per 100 g / 139 g
Protein 100 g /0.9 g
Fats 100 g /12 g
Carbohydrates 100 g /6.9 g
Adjika "Artfood" 380g
Adjika is a spicy seasoning in the form of a puree mass, which includes red pepper, coriander and other herbs, garlic, a small amount of salt.
Suitable for use with pasta, potatoes and other dishes.
Store at a temperature of 0°C to +20°C and a relative humidity of air not higher than 75%.
Ingredients
Red bell pepper, tomato paste, red ground chili pepper, garlic, sugar, salt, vegetable oil, ground coriander, acidity regulator.
Kilocalories 100 g / 61 g
Protein 100 g / 1 g
Fats 100 g / 4.5 g
Carbohydrates 100 g / 4.5 g
Pickled cornichons "Artfood" 1500ml
Pickled cucumbers, small
After opening, store in the refrigerator for no more than 72 hours at 0°C to +5°C.
Store at a temperature of +5 °C to +20°C.
Ingredients
Cucumbers, gherkins, greens (dill, parsley, celery), garlic, bay leaf, acetic acid, water, salt.
Calories 100 g / 7 g
Carbohydrates 100 g / 2.2 g