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Butter cream "Valio" 82% 200g
Butter richness: 82% Butter is a dairy product made by churning fresh or fermented milk cream. Butter consists of butterfat, milk proteins and water. It generally has a pale yellow color. Milk fat is beneficial to eyesight, skin, bowels, as well as it is recommended for nursing mams.
Net Weight (gram): 200
| Proteins, g/100 g | 1 |
| Net Weight (gram): | 200 |
| Ingredients | Cream, milk base |
| Produced in | Finland |
| Brand | Valio |
| Product code | 015213 |
| ID | 19465 |
Kilo- calorie
100 g.
740Fats
100 g.
82Hydro- carbonate
100 g.
1
Store at temperature +4-+8°C
