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Vermicelli "Rollton" with chicken flavor 60g
Noodles with chicken
Store at a temperature of up to 30°C and a relative humidity of 75%.
Ingredients
Noodles, egg powder, salt, spice broth, dried vegetables, flavor enhancers, dried corn, sugar, black pepper, dried chicken, coloring agents.
Kilocalories 100 g / 450 g
Protein 100 g / 9 g
Fats 100 g / 21 g
Carbohydrates 100 g / 57 g
Funchoza "Чим Чим" 200g
Vermicelli Funchoza
Put the funchoza from the package into a deep bowl, pour 1.5 l of boiling water and leave for 7-10 minutes until cooked.
Store at + 25 °C and 75% relative humidity.
Shelf life 36 months.
Ingredients
Green bean starch, water.
Calories 100 g / 340 g
Protein 100 g / 0.4 g
Carbohydrates 100 g / 85 g
Macaroni "Caomi" N36 vermicelli 400g
Saomi pasta is made from the best Russian wheat on Italian equipment with the direct participation of experts from Italy – keepers of unique knowledge about the secrets of making their favorite national dish. They are the ones who control strict adherence to production technology and the quality of the finished product.
Vermicelli, noodles
Vermicelli "Rollton" with chicken flavor 60g 
Noodles with chicken
Store at a temperature of up to 30°C and a relative humidity of 75%.
Ingredients
Noodles, egg powder, salt, spice broth, dried vegetables, flavor enhancers, dried corn, sugar, black pepper, dried chicken, coloring agents.
Kilocalories 100 g / 450 g
Protein 100 g / 9 g
Fats 100 g / 21 g
Carbohydrates 100 g / 57 g
Funchoza "Чим Чим" 200g
Vermicelli Funchoza
Put the funchoza from the package into a deep bowl, pour 1.5 l of boiling water and leave for 7-10 minutes until cooked.
Store at + 25 °C and 75% relative humidity.
Shelf life 36 months.
Ingredients
Green bean starch, water.
Calories 100 g / 340 g
Protein 100 g / 0.4 g
Carbohydrates 100 g / 85 g
Macaroni "Caomi" N36 vermicelli 400g
Saomi pasta is made from the best Russian wheat on Italian equipment with the direct participation of experts from Italy – keepers of unique knowledge about the secrets of making their favorite national dish. They are the ones who control strict adherence to production technology and the quality of the finished product.
